After eating only Thai curries for 3 weeks, I’m happy to have some variety in hippie expat community of Srithanu on Ko Phangan, Thailand! Here’s some of what I’ve been eating (minus the loads of cashews in my bungalow). This post is for you, Lux, since you hate all the contemplation that’s been going on in my recent posts.
Veggie cauliflower sushi, Karma Cafe
Green smoothie bowl, Karma Cafe
Falafel plate, Taboon
Feta shakshuka, Taboon
Fruit, yogurt, honey, Benjamin’s Hut
Vegan kebabs, Eat.co
Liver detox juice, Art of Juice
Falafel plate, Taboon
Satay and summer rolls, Cookies
Greek salad, Akasha Home Restaurant
Berry Blast smoothie bowl, Karma Cafe
Zucchini pesto noodles, Karma Cafe
My musings on life, travel, and (I suppose eventually) work. Just trying to balance left and right brain, the urge to do vs. be. Easy stuff.
